no, TITLE, AUTHER, DATE , JOURNAL, ABSTRACT
NO. TITLE AUTHOR DATE JOURNAL ABSTRACT
203 철 및 망간 산화물로 코팅된 입자활성탄을 이용한 수용액 중 As(ⅢI) 및 As(Ⅴ)의 제거 이희용,양중석,최재영,이승목 2009 대한환경공학회지
202 Investigation on the role of nitrogen in crystallization of Sb-rich phase change materials 최지훈,이현석,이택성,이수연,김원목,Kim Donghwan,정병기 2009 APPLIED PHYSICS LETTERS
201 Effect of COD/SO42- ratio and Fe(II) under the variable hydraulic retention time (HRT) on fermentative hydrogen production Hwang Jae-Hoon,Cha Gi-Cheol,Jeong Tae-Young,Kim Dong-Jin,Bhatnagar Amit,Min Booki,Song Hocheol,Choi Jeong-A,Lee Jong-Hak,Jeong Dae-Woon,Chung Hyung-Keun,박영태,최재영,Abou-Shanab R. A. I.,Oh Sang Eun,Jeon Byong-Hun 2009 WATER RESEARCH
200 Adsorption of Cr(VI) onto cationic surfactant-modified activated carbon Choi Hyun-Doc,Jung Woo-Sung,Cho Jung-Min,Ryu Byung-Gon,양중석,Baek Kitae 2009 JOURNAL OF HAZARDOUS MATERIALS
199 Pulsed Electrokinetic Decontamination of Agricultural Lands around Abandoned Mines Contaminated with Heavy Metals Ryu Byung-Gon,Park Sung-Woo,Baek Kitae,양중석 2009 SEPARATION SCIENCE AND TECHNOLOGY
198 Removal of As(V) from aqueous system using steel-making by-product Jeon Chil-Sung,Batjargal Tserennyam,Seo Chang-Il,양중석,Baek Kitae 2009 DESALINATION AND WATER TREATMENT
197 Inhibitory effects of the compounds isolated from Sargassum yezoense on α-glucosidase and oxidative stress 이은하,함정엽,안홍열,김민철,김철영,판철호,엄병헌,정상훈 2009 Korean Journal of Pharmacognosy
196 7-Diethylamino-3(2 '-benzoxazolyl)-coumarin is a novel microtubule inhibitor with antimitotic activity in multidrug resistant cancer cells 김수남,Kim Nam Hyun,Park Yeon Sook,Kim Hanna,Lee Seokjoon,Wang Qian,Kim Yong Kee 2009 BIOCHEMICAL PHARMACOLOGY
195 Anti-inflammatory Mechanism of Seaweeds in Murine Macrophage 판철호,Kim Eun Sun,엄병헌,Lee Jae Kwon 2009 FOOD SCIENCE AND BIOTECHNOLOGY
194 Effect of High Speed Drying on Antioxidant Properties of Enzymatic Digests from Citrus By-products and Their Protective Effect on DNA Damage Induced by H2O2 Senevirathne Mahinda,Kim Soo-Hyun,엄병헌,Lee Jung-Suk,Ha Jin-Hwan,Lee Won-Woo,Jeon You-Jin 2009 FOOD SCIENCE AND BIOTECHNOLOGY