김상민
김상민 사진
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책임연구원
전화번호 033-650-3640  이메일
경력사항
2020-03-01 ~   -  한국과학기술연구원 강릉분원 책임연구원
2013-09-01 ~ 2020-02-29  -  한국과학기술연구원 강릉분원 선임연구원
2008-12-01 ~ 2013-08-31  -  한국과학기술연구원 강릉분원 Post-Doc
2008-02-01 ~ 2008-11-30  -  Michigan State University Post-Doc
2014-01-01 ~   -  과학기술연합대학원대학교(UST) 부교수
2018-01-01 ~   -  한국응용생명화학회지 편집위원
2018-01-01 ~   -  한국해양바이오학회 평의원

학력사항
1999-08-31   -  서울대학교 농화학과 학사
2007-08-31   -  서울대학교 농생명공학부 박사

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Total : 81 Page : 8 / 9

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번호 자료명 저자 게재지 발행연도 초록
11 Fucoidans from Brown Seaweeds Sargassum hornery, Eclonia cava, Costaria costata: Structural Characteristics and Anticancer Activity Ermakova Svetlana,Sokolova Roza,김상민,엄병헌,Isakov Vladimir,Zvyagintseva Tatyana APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY 2011
10 A Preparative Method for Isolation of Fucoxanthin from Eisenia bicyclis by Centrifugal Partition Chromatography 김상민,상아방,엄병헌 PHYTOCHEMICAL ANALYSIS 2011
9 Pressurized liquid method for fucoxanthin extraction from Eisenia bicyclis (Kjellman) Setchell 상아방,김상민,Lee Won Jong,엄병헌 JOURNAL OF BIOSCIENCE AND BIOENGINEERING 2011
8 Fast identification of flavonoids in the roots of Sophora flavescens by on-flow LC-NMR 김수진,김상민,김민철,강석우,엄병헌 JOURNAL OF MEDICINAL PLANTS RESEARCH 2010
7 Inhibitory Effects of Dicaffeoylquinic Acids from Artemisia dubia on Aldo-keto Reductase Family 1B10 이희주,이주영,김상민,노주원,정상훈,송대근,김철영,판철호 JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY 2010
6 Preparative Separation of Chlorogenic Acid by Centrifugal Partition Chromatography from Highbush Blueberry Leaves (Vaccinium corymbosum L.) 김상민,상아방,엄병헌 PHYTOCHEMICAL ANALYSIS 2010
5 The rapid detection of antioxidants from safflower seeds (Carthamus tinctorius L.) using hyphenated-HPLC techniques 김수진,김상민,강석우,엄병헌 Korean Journal of Food Science and Technology 2010
4 Isolation and Identification of Antioxidant Compounds from Ligularia fischeri 상아방,김상민,송대근,판철호,Lee Won Jong,엄병헌 JOURNAL OF FOOD SCIENCE 2010
3 Antioxidant activity of methanol extracts from the genus Lespedeza 김상민,정유진,판철호,엄병헌 Journal of the Korean Society of Food Science and Nutrition 2010
2 Extraction conditions of radical scavenging caffeoylquinic acids from gomchui (ligularia fischeri) Tea 김상민,강석우,엄병헌 Journal of the Korean Society of Food Science and Nutrition 2010
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